Avoiding the carbs for now, is amazing. I am not hungry all the time. I have been through this before, but this year's crappy weather dragged out my "Winter" eating habit. I got to where I started eating A LOT of sugar and BAD carbs. I have never liked white crappy bread, but started eating my hub's and making grilled cheese. Feeling so much better, it's a start to get back on track. For Today!

Diätkalender ansehen, 12 April 2019:
1308 kcal Fett: 97,66g | Eiw: 75,28g | Kohlh: 38,68g.   Frühstück: Egg Harbor Faroe Island Salmon Fillet, Pure Irish Butter, Stevia in the Raw, Heavy Whipping Cream, Earl Grey Black Tea. Mittagessen: Giant Eagle Breakfast Sausage Patties, Great Value Cage Free Large Fresh Brown Eggs. Abendessen: Athenos Natural Crumbled Feta Cheese, Athenos Crumbled Blue Cheese, Kirkland Signature Bacon Crumbles, Extra Virgin Olive Oil, Organic Baby Spinach, Member's Mark Chicken Mozzarella Meatballs. Snacks/Sonstiges: Member's Mark Chicken Mozzarella Meatballs, Kerrygold Pure Irish Butter, Buckwheat Pancake Mix, Herbal Tea, Pineapple, Pedialyte Advanced Care Kiwi Berry Mist, Fat Bomb. mehr...


Kommentare 
Welcome back on track and back to healthy 
12 Apr 19 vom Mitglied: liv001
Thanks! Even though haven't eaten lunch and dinner, I logged so that I stick to it. 
12 Apr 19 vom Mitglied: Ginsin

     
 

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