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DAY 54 Dinner (+/- 492cal) Fruit: Watermelon Main: Custard pie Edamame
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1601 kcal
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Fett: 55,82g | Eiw: 50,38g | Kohlh: 237,03g.
Frühstück: Rose Brand Bihun Goreng, Sweetened Dried Coconut Meat, Cucumber, Mushrooms (with Salt, Drained, Cooked, Boiled) , Seaweed, Fried Dough Bread, Slice Meatless Beef, Chicken, Salami or Turkey, Bamboe Lodeh, Cooked Bamboo Shoots (Fat Added in Cooking), Mushrooms (with Salt, Drained, Cooked, Boiled) , Bamboe Bumbu Empal, Uleg Sambal Pedas, Boiled Potato, Fried Tofu , White Rice. Mittagessen: Peyek Kacang, Cabbage (Without Salt, Drained, Cooked, Boiled) , Cucumber, Cooked Green Papaya, Uleg Sambal Pedas, Tomato Sauce, Tempeh (Cooked) , Egg Omelet or Scrambled Egg, Cooked Tomatoes, Broccoli, Date, Apple, Alfamart Buah Naga. Abendessen: Cooked Green String Beans (from Fresh), Custard Pie, Watermelon. mehr...
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