Harapeko Keichan's Notizen, 14 Mai 21

5/14 (5/13:🥊)

W: 45.7kg, F: 18.1%, M: 35.5kg
45,7 kg Bisher verloren: 0 kg.    Still to go: 1,7 kg.    Diät befolgt: Recht gut.
Verlust von 3,5 kg pro Woche

20 Unterstützer    Unterstützen   

Kommentare 
I need cooking lessons because your food is so gorgeous I need to know 
14 Mai 21 vom Mitglied: ridemariel
Me too ridemariel! I suck big time! 
14 Mai 21 vom Mitglied: morganstuart
right? it's simple and beautiful at the same time.  
14 Mai 21 vom Mitglied: Katsolo
Looks amazing! 
14 Mai 21 vom Mitglied: Gib_GJ
You cannot just post these appetizing looking dishes without saying what ingredients they have....l white round stuff is dykon? Or no... 
14 Mai 21 vom Mitglied: Laboon13
To all FS members: Thank you for comments all the times. I never attend to cooking class or whatsoever, but I think eating out is good lesson for me. The white round things in the second picture is Daikon radish. The square ones are Koya-Tofu (it is dried tofu. Before you cook, put them in the water to make soft for a while. It is like sponge.) I try to prepare dinner for mixing the ingredients as below and have rainbow color as much as possible. - Beans (plant protein) - Nuts/Seeds (good oil including avocado) - Sea weeds (soluble fiber) - Leafy vegetable (vitamin) - Fishes (omega 3), Meat (B vitamin) - Fungus (vitamin, fiber) - Root vegetables (insoluble fiber, vitamin) - Fermented foods (gut health) 
16 Mai 21 vom Mitglied: Harapeko Keichan

     
 

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