Szechwan Shrimp

Zutaten

• 10 oz frozen shrimp
• 2 tbsps lite soy sauce
• 10 oz frozen broccoli
• 10 oz frozen peppers and onions
• 4 el ketchup
• 1/2 tasse water
• 1 oz honey
• 4 tsps cornstarch

Anleitung

1. In a bowl, stir together water, ketchup, soy sauce, cornstarch, honey, crushed red pepper and ground ginger. Set aside.
2. Cook shrimp and broccoli according to package directions. Set aside.
3. Add frozen bell peppers to skillet and allow to soften.
4. Add shrimp, broccoli, and sauce. Cook and sire until sauce has thickened.
5. Serve over brown rice.
6. Note: you can substitute any vegetables you prefer.